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Balvenie Port Wood Single Malt Scotch Whisky 21 year oldTo create The Balvenie PortWood, rare 21 year old Balvenie which has been matured in traditional oak casks is transferred to a port cask, or pipe, which has held fine port wines. Here it is sampled every month to ensure that just the right amount of character is imparted by the port casks, enhancing and developing the single malt, whilst preserving its original characteristics. Nose: A perfume of fruity and ripe raisin notes, backed by a nutty dryness Taste: Refined with remarkable character, it is creamy and silky with fruit, honey and spice notes. Finish: Long, gentle, nutty.
Jose Cuervo Reserva de la Familia TequilaReserva de la Familia® starts with the finest 10-year old, hand-selected agave plants from the estate's richest soil. Only the most flavorful inner portion of the agave's piña (heart) is used. Reserva de la Familia® is an extra-anejo Tequila (ultra-aged) which matures in barrels stored in the Cuervo family's private cellar, which is constructed out of volcanic stones to create the perfect temperature and humidity conditions. Color: Dark Amber Hue. Aroma: Oak, almonds, apples, olives & cinnamon. Flavor: Rich oak, toasted almonds, apples, vanilla & cinnamon. Finish: Long and silky.
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Chasing Lions Cabernet Sauvignon 2017 Bottle
Altesino Brunello di Montalcino Montosoli 2009One of the most sought after wines from Montalcino, Montosoli is consistently a blockbuster red. Its intense ruby red color tends towards elegant garnet with age. On the nose, it shows a complex personality with a delicious blend of black cherry, raspberry, violet, licorice, vanilla and black pepper. Extremely enticing, opulent and elegant on the palate, with a warm, long-lasting finish, Montosoli is a wine for special occasions. Pair this wine with beef bourgignon and stroganoff, lamb shank, and roasted rabbit.
My French Wine Club
Mas de L'Erme Les Petit Princes 2014Tasting : Aromatic, fruity, silky-melted tannins. Dark, deep red color. Food Pairing : Red meats grilled steak, lamb chops, pasta and red sauce dishes.
Signature Premium Red 2015Tasting : •An intense opening of sweet red berries with a beautiful, solid structure throughout. •Noticeably fruity aromas complement this bold red. Food Pairing : Pairs well with red meats, pastas, and cheese dishes. Alcohol degree : 13%
Desirable Wine Collection
Rombauer Chardonnay 2018Pale yellow with a green tinge to the hue. Aromas of yellow peach, mango with a slight citrus note intertwine seamlessly with vanilla spice. The palate is rich and round, with the mango and vanilla fight for the lime light, while the creamy texture, vanilla and slight butter combine seamlessly. The balanced acidity closes out the finish bringing the multiple components into balance.
Meiomi Pinot Noir 2017Lifted fruit aromas of bright strawberry and jammy fruit, mocha, and vanilla, along with toasty oak notes. Expressive boysenberry, blackberry, dark cherry, juicy strawberry, and toasty mocha flavors lend complexity and depth on the palate. Meiomi Pinot Noir has a consistent profile of supple tannins, silky texture, and balanced acidity that makes it the perfect wine to enjoy with a wide array of food. It pairs particularly well with tomato-based pasta dishes, thin-crust pizza, grilled lamb, and turkey.
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St. Lorenz Christkindl Gluhwein 1LGluhwein is a delicious blend of red wine and spices, not unlike mulled wine. The wine is infused with a unique blend of cinnamon, cloves, oranges, lemons and a dash of sugar. Christkindl Gluhwein is ready to drink, requiring only gentle heating before serving to achieve a cheerful warm glow. The perfect winter drink around the festive Christmas period. The combination of wine and spices ensures a warm and cheerful experience when outside and is traditionally served with iced ginger biscuits.
Bogle Phantom 2015Enticing and enveloping, this mysterious apparition of ripe berry and relentless spice, returns to tantalize wine lovers. Emerging from the shadows with concentration and intensity, this wine will haunt you with every sip. Black pepper, juniper and cranberry spark your senses, while a rustic jamminess soothes your soul with its familiarity. Full bodied flavors of black plums and berries bewitch the palate. Touches of cedar box and spice surround the finish, as long tannins linger, languish and settle around you like a fog.
Cielo Rosé 2018Pink coral color. Aromas of strawberry vinegar and paprika with a round, bright, fruity medium body and an appealing, medium-length watermelon, honeydew, chalk, and marinated grape leaves with pepper finish with soft, fruit tannins and no oak flavor. An intriguing rose for summertime crushing.
Viña-Real Rosé 2016 BottleClean, fresh and almost transparent, with a touch of coral colour.. It is light and fresh on the palate with crisp acidity and floral aromas aftertaste, with balanced aromas of. roses and red fruit
Double Cross Vodka
Double Cross VodkaDouble Cross is small-batch distilled in the Tatra Mountains of Slovakia. Seven-times distilled and seven-times filtered, each batch is made with estate-grown winter wheat and pure mountain spring water. The result is an award-winning vodka of unrivaled taste and character. Awards include a 95 point review in Wine Enthusiast and Gold Medals in taste and bottle design at the World Spirits Competition.
Double Cross Truffle Olives 5 oz. JarDouble Cross Truffle Olives 5.5oz Jar An Elevated Olive Experience Called the “diamond of the kitchen” by an 18th century French gastronome, the rare and highly prized French black truffle (tuber melanosporum) is found at the base of oak trees in the Périgord region of France by specially trained “truffle hogs.” They are known for their delicate, earthy taste and enticing aroma. The Double Cross Truffle Olive takes these delectable French black truffles and combines them with a touch of blue cheese and a firm, flavorful Sevillano Spanish olive to create the perfect complement to a Double Cross martini.