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St. Francis Sauvignon Blanc 2014

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Sonoma County Sauvignon Blanc captures crisp flavors and aromas of citrus, kiwi and white peach with a touch of lime zest and grapefruit on the finish. Food Pairing: Excellent as an aperitif or paired with salads, sushi, seafood and fresh, young cheeses.
Category White Wine
Varietal
Country California
Region Sonoma County
Brand St. Francis
Alcohol/vol 13.9%