Paso a Paso Verdejo 2014
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Spanish enologist Rafael Cañizares seeks to achieve the maximum expression of the Tempranillo grape grown in the area. This winery is located in the best terroir of La Mancha found in the eastern region of the Denomination of Origin. The soil and area is the reason that the winery committed themselves to locating vineyards in this area, which is located at an altitude of 660 meters (1980 ft) above sea level, they own some 66 hectares (163 acres), planted between the years of 1960 to 1980. The sandy soils (up to 1 meter in depth) have an underlayment of large river stones, with a lot of iron, clay, and chalk. The vines produce very low yields of 1-2kgs of grapes per vine. Winters are very cold; summers are hot with cool nights and it is a very arid climate.
|Brand||Paso a Paso|