COCKBURNS FINE RUBY PORT 750ML 750ml
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Warre's Warrior Finest Reserve PortWarrior is the oldest brand of Port in the world, having been shipped continuously since the 1750's. The name Warrior was branded on the casks of Warre's finest Reserve Ports since the earliest days of the firm. The traditional style has been maintained over the years and it is today a classic full-bodied wine with wonderful richness and balance. Warrior is drawn from Quinta da Cavadinha and Quinta do Retiro, Warre's finest quintas in the Pinhão and Rio Torto valleys that produce Warre's classic Vintage Ports. Warre's Warrior is delicious served at the end of a meal, with chocolate, chocolate desserts, as well as strong cheeses and nuts.
Taylor Fladgate Tawny Port 20 year oldAnother magnificent and finely-balanced tawny of outstanding richness and complexity. The additional ten years of aging produces a fine balance between the rich, raisiny fruit and the nutty, honeyed finish - a taste to linger over. This rare port is traditionally enjoyed as a dessert wine or at the end of the meal. Taste: With an intense amber, tawny color, the wine has opulent, voluptuous, spicy, jammy and nutty aromas with orange blossom notes and a fine oak influence coming from the long aging in cask. The full palate is very rich, with concentrated flavor and a long, mellow finish. Food Pairing: Pairs well with figs, almonds, pecan pie, desserts made with coffee or caramel, and crème brûlée. It can be appreciated at the end of the meal with walnuts or dried fruit, and it can be served cool in the summer.
Sandeman Ruby PortDescended from the fiery ruby Porto wines originally shipped by George Sandeman in 1790, Sandeman Ruby Porto is still made traditionally, to be rich and robust, yet with a special depth of flavour and the finesse, achieved by expertly blending wines from Sandeman's large and varied stock. Brilliant red ruby in colour, with clean aromas of red fruits, plums and strawberries, Sandeman Ruby Porto has full rich flavours and is very well balanced. Rich, round, balanced in the mouth, with overt flavours of fresh plums and red fruits. Traditionally matched with full flavoured and creamy cheeses, Sandeman Ruby Porto combines well with chocolate desserts and fruit pies Does not require decanting. Serve in a large glass. Can be served slightly chilled, over ice, or with a splash of soda. Also as "Hot Porto". Should be stored standing, avoid intense light and maintain a constant temperature (10Âº-20Âº)
Sandeman Tawny PortClear red amber colors with a light intense body, open up to aromas of vanilla and evolved dried fruits. The elegant harmony and fresh flavor of red fruits unfold in the mouth and combine with the complexity of wood aging and a good finish. Food pairing: Any dessert with caramel, such as creme brulee or tarte tatin, or strong blue cheeses like Roquefort, or foie gras or a creamy seafood col-au-vent.
Fonseca Bin No. 27 Finest Reserve PortoBin 27 shares the heritage and style of the great Fonseca Vintage Ports, as well as much of their depth and character. However it is bottled when ready to drink and can be served by the glass directly from the bottle. Blended for consistency of character and quintessentially Fonseca in style, this reserve blend provides reliable and affordable value. Deep youthful ruby colour. Intense rich fruity nose crammed with pure blackberry, cassis, cherry and plum aromas interwoven with notes of spice. The palate full bodied and round, with a smooth velvety texture balanced by firm mouth filling tannins. The juicy black fruit flavours linger into the rich luscious finish. PAIRING SUGGESTIONS: The rich black fruit flavours of Bin 27 are a perfect match for chocolate and berry fruit dishes. A chocolate fondant with strawberries makes a deliciously hedonistic combination with Bin 27, the rich creamy chocolate and luscious ripe strawberries blending seductively with the blackcurrant and cherry fruitiness of the wine. Bin 27 is also excellent served after a meal with bitter chocolate with a high cocoa content or a plate of chocolate brownies or truffles. Like all youthful red Ports, Bin 27 is an excellent match for soft ripe cheeses and can be served on its own at the end of the meal or any other relaxed occasion in a generously proportioned wine glass.
W&J Graham's Six Grapes Reserve PortDark red colour, with a seductive rich perfume of ripe plums and cherries. On the palate, complex, with a good structure and a long lingering finish. Graham's "Six Grapes" is delicious served at the end of a meal, for example with rich, nutty or chocolate desserts, as well as strong cheeses.
Fonseca Tawny Port 10 year oldFonseca 10 Year Old Tawny is russet in colour with brilliant crimson highlights and a fragrant, ripe-fruit bouquet. Its smooth, silky texture and subtle oak nuances are balanced by a fresh acidity and tannic "grip" that culminate in a long, elegant, plumy finish.