California Dreams Homage Ravenous Red 2012
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"Four varietals from four growing regions is what we needed to accomplish the consistency and quality displayed in this amazing wine. We sought out grapes from vineyards stretching from the sierra nevada mountains to bring you this beautiful blend. Cabernet sauvignon, merlot, zinfandel, and petite sirah came together to bring you this complex wine with aromas of sweet blackberry perfectly balanced with good structure and most importantly, immediate drinkabilty." -winemaker
St. Lorenz Christkindl Gluhwein 1LGluhwein is a delicious blend of red wine and spices, not unlike mulled wine. The wine is infused with a unique blend of cinnamon, cloves, oranges, lemons and a dash of sugar. Christkindl Gluhwein is ready to drink, requiring only gentle heating before serving to achieve a cheerful warm glow. The perfect winter drink around the festive Christmas period. The combination of wine and spices ensures a warm and cheerful experience when outside and is traditionally served with iced ginger biscuits.
Bogle Phantom 2015Enticing and enveloping, this mysterious apparition of ripe berry and relentless spice, returns to tantalize wine lovers. Emerging from the shadows with concentration and intensity, this wine will haunt you with every sip. Black pepper, juniper and cranberry spark your senses, while a rustic jamminess soothes your soul with its familiarity. Full bodied flavors of black plums and berries bewitch the palate. Touches of cedar box and spice surround the finish, as long tannins linger, languish and settle around you like a fog.
Catena Zapata Catena Cabernet Sauvignon 2015The Catena Cabernet Sauvignon shows a dark ruby color with violet tones. On the nose, it offers intense aromas of ripe raspberries and cassis with notes of pepper, clove, and a touch of cedar. On the palate, it is full-bodied and rich and displays layers of black currant and black raspberry with notes of cedar and oregano. This Cabernet Sauvignon is an elegant wine with silky tannins that provide structure and a long and persistent finish. Pair this Cabernet with red meats like steak or lamb, demi-glace sauces, or with Steak Frites for a simple bistro-style meal.
Riondo Blu ProseccoBlu Prosecco is the best expression of Cantine Riondo's skill in producing fine sparkling wines. Blu presents fresh and intense aromas of pear, peach, wisteria and hints of citrus aromas. It's a perfect balance of acidity. Its concentrated fruit and residual sugar please the palate, creating an inviting union with a lively sparkle that makes this prosecco perfect for every occasion.
Riondo Prosecco Spago NeroProsecco Spago Nero is an effusively fruity, light bodied offering bringing terrific floral notes, persistent effervescence and a clean delicate finish. There is perfect body and weight in this crystal clean, pure sparkling wine. It is an ideal aperitif to enjoy any day of the year. It is simply amazing.
Mezza Luna Pink Sparkling RoseMore strawberry than anything else, but there was still a slice of watermelon (unsalted) in the background. It was refreshing and tongue tickling, making you crave another slug…err, sip. Any signs of sweetness were quickly brushed aside by a crisp and dry finish.
Silver Oak Alexander Valley Cabernet Sauvignon 2014Our 2014 Alexander Valley Cabernet Sauvignon has a garnet color with a ruby red rim and bluish tint. It has an alluring nose of chocolate-covered strawberries, vanilla, nutmeg, truffle and sage. On the palate, it has a broad yet delicate entry and offers cranberry flavors. These flavors are complimented by raspberry and pluot flavors and savory black olive characters on the mid-palate. The wine finishes with silky tannins, cedar and bramble flavors with excellent length and return. Given proper cellaring conditions, this wine will be deliciously drinkable through 2038.
Meiomi Pinot Noir 2016A rich garnet color with a ruby edge, the wine opens to reveal lifted fruit aromas of bright strawberry and jammy fruit, mocha, and vanilla, along with toasty oak notes. Expressive boysenberry, blackberry, dark cherry, juicy strawberry, and toasty mocha flavors lend complexity and depth on the palate. The well-integrated oak provides structure and depth seldom seen in Pinot Noir. Meiomi Pinot Noir has a consistent profile of supple tannins, silky texture, and balanced acidity that makes it the perfect wine to enjoy with a wide array of food. It pairs particularly well with tomato-based pasta dishes, thin-crust pizza, grilled lamb, and turkey.
Twenty Bench Cabernet Sauvignon 2016Twenty Bench Cabernet Sauvignon has beguiling ripe black cherry core, twining with blackberry syrup, a subtle minerality, and the sweet smokiness of charred French oak on the nose. The mouth is creamy and dense, with layered of juicy berries, the darkest of dark chocolates, rich espresso and black pepper. The wine is well- balanced and drinking well in its youth, but would reward the patience of a few year's cellaring with even more complexity and grace. Food Pairing: Enjoy this singular wine with a pan-seared filet mignon au poive, served with buttered green beans and roasted new potatoes.
Viña-Real Crianza 2014This wine shows shades of medium to deep shiny cherry colour. To the nose, intense aromas of ripe fruits (blackberries, blackcurrants) stand out, complemented with subtle hints of oak, vanilla and spices aromas. To the palate, it shows structured and round with a good integration of fruitiness and oakiness. The aftertaste is marked by very well balanced tannins as well as by persistent spicy, toasty and balsamic aromas. A long stay in bottle is the finishing touch to this Rioja Alavesa wine's character.
Orin Swift Palermo Cabernet Sauvignon 2016A dark garnet hue sits in the glass with immediate aromas of ripe cassis and blackberry. Hints of cocoa, new oak and fir complement the juicy fruit mélange. A full-bodied entry is succeeded by a mid-palate of dark fruits and a smooth, integrated minerality. The tannins are well developed, allowing the wine to finish with length.
Kaiken Reserva Cabernet Sauvignon 2013Our Kaiken Reserva Cabernet Sauvignon is made from an enological perspective for daily consumption and presents tremendous fruit expression with extraordinarily soft tannins that result in a wine that is very versatile for pairing with different dishes, thereby allowing a great variety of choices. A smooth wine with a deep red color and a medium-high intensity and that displays an ample and varied fruit expression on the nose with a predominance of notes that evoke fresh red fruits intermingled with aromas of tobacco and spices developed with its aging in French oak barrels. On the palate we find a genuine expression of typical Cabernet Sauvignon flavors marked by an unusual and extraordinary smoothness on the palate that allows for pairing with a great diversity of dishes. These unique characteristics are the product of the typicity of the distinctive Agrelo terroir.
Les Maitres Vignerons de Saint Tropez Fleur de Mer Rosé 2016Intensely aromatic, the elegant lavender and violet floral notes of Fleur de Mer evoke the purple-dotted hillsides and romantic seaside villages of Provence. Ripe fruit notes of watermelon, cherry and raspberry highlight the refreshing, medium-bodied palate, while hints of citrus, rose petal and minerality add appealing complexity and crisp freshness. On the long and soft finish, flavors of ripe peach and succulent melon blend with the fresh herbal and floral notes of garrigue. Made by vintner Florian Lacroux of the exclusive Les Maîtres Vignerons de Saint-Tropez co-operative, Fleur de Mer is a blend of 82% Grenache, 9% Cinsault and 9% other select Provençal reds.
Bodegas Gormaz 12 Linajes Roble 2013Colour: Red with violet hues. Nose: Fresh red fruits combined with balsamic vanilla notes. Palate: Rounded and balanced, with nice and soft tannins and spicy touches with red fruits in the aftertaste. Recommended with: Selected cold cuts, medium mature cheeses, grilled meats, braised birds and stewed fish. Serving Temperature:14oC-16oC
Bodegas Gormaz 12 Linajes Crianza 2012Color: Cherry red, intense and brilliant. Nose: High intensity with varietal aromas and vanilla and roasted coffee notes. Palate: Well structured and intense palate, meaty, velvety with a persistent aftertaste. Recommended with: Red meats, roast lamb, mature cheeses.
Bodegas Gormaz Catania Roble 2013Color: Cherry red color with violet hues. Nose: Aromas of fresh fruit, vanilla and roasted coffee. Palate: Warm, full, fresh and balanced with hints of vanilla. Recommended with: Select choice meat cuts, semi-mature cheeses, grilled meats and stewed fish.
Valdelacierva Rioja Crianza 2012Color: Cherry red color with violet hues. Nose: Intense and complex aromas, combined with hints of ripe red fruit well harmonized with balsamic and roasted touches due to a careful aging, reaching an aromatic ensemble very balanced and full of frankness. Palate: Sweet and meaty on the entry, with sweet and well structured tannins that result an harmonious and embraced mouth feeling. Lingering finish with aftertaste of toffee consequence of its time in oak. Recommended with: Meats, cold cuts and mature cheeses.
Alois Lageder Riff Pinot Grigio 2017The vineyard sources for most of this Pinot Grigio contain a substantial amount of dolomite limestone which has an obvious impact on the wine's character and style. It is because of the contribution that these fossils (limestone) make to the wine's character that they have been chosen to be incorporated into the label design as a reminder of its geological origin.
Orin Swift Papillon 2015An intense ink with a garnet rim, the wine opens with powerful aromatics of cassis, ripe boysenberry, and chaparral with hints of graphite, sage, fire-roasted meats and fresh brioche. The entry floods the palate with ripe dark fruit flavors of blackberry and black cherries as well as fresh minerality and a touch of kir and crème de menthe. With traces of tannin, the wine finishes with a lingering sweet licorice and a smooth acidity. Overall, this vintage of Papillon truly characterizes the theme-bold and massive yet also delicate and complex.
Château-de-Guilhemanson Saint Emilion 2012
Pieropan Soave Classico 2016Brilliant, light straw yellow with greenish reflections; fresh, delicate bouquet with notes of vine blossoms, cherry blossoms and elderberry; fresh & flavorful on the palate, very appealing & well balanced, pleasing bitterish finish. Serving Suggestions: Very appealing as aperitif or to match soup, first courses with vegetables such as asparagus, peas, zucchini, egg-based dishes, and both saltwater and sweetwater fish.
Orion Wines The Wanted Zin Zinfandel 2014Intense ruby-red color, with a complex bouquet, reminiscent of cherries, blueberries, coconut and vanilla. The ageing in American oak adds a pleasant roasted and spicy aroma. In the mouth it is full-bodied yet smooth and elegant. The tannins are soft, supple and well balanced. The finish is long and lingering, with a burst of spice and bright fruit at the end.
Davis Bynum River West Vineyard Chardonnay 2015The 2015 Davis Bynum Chardonnay has beautiful aromas of baked Fuji apples, lemon custard and white flowers. On the palate the wine opens up with toasty brioche, hazelnut and baking spice, with a lush finish that is balanced with acidity and a rich creaminess. Enjoy this Chardonnay with creamy cheeses, vegetable risotto or grilled halibut.
Carnivor Cabernet Sauvignon 2015Big and bold in style, Carnivor Cabernet offers intense, dark fruit aromas and deep, inky color. A plush, velvety mouthfeel frames rich flavors of dark berries, coffee, mocha and toasted oak, all backed by a distinctive smoothness and a lingering, silky finish.
Schramsberg Blanc de Noirs 2011The first impression of the 2011 Blanc de Noir howcases the sustained aromas of cherry, strawberry and tangerine, which gradually layers with the fragrance of warm bread dough and toasted almond.The palate is bright on entry, with lush flavors of Rainier cherry, juicy orange and wild berry. The wine boasts a finish with crisp mouthwatering acidity that is long and lingering
Apothic Dark 2015Dark fruit flavors of blueberry and blackberry with opulent notes of coffee and dark chocolate.
Ménage à Trois SilkMénage à Trois - especially when it comes to wine. So indulge us for a moment, and close your eyes. Now imagine the exquisitely soft, smooth sensation of silk as it slides across your skin. Gives you chills, doesn't it? With this in mind, we wanted to create a wine that was seductive and soft, a wine with a texture so lustrous and smooth, it could only be called-what else?-Silk. Brimming with alluring aromas, full-bodied, bright red fruit flavors, and a marvelously smooth mouthfeel, Silk exposes the softer side of Ménage à Trois.
Ménage à Trois RoséBeware, our exotic side may make you blush. So tell us, are you ready to "experiment threely"? Ready to be satisfied by our mischievous blend of Merlot, Syrah, and Gewurztraminer. We're full of all kinds of delights to excite your senses; lively spice, tropical fruit, and a dazzling body. We'll take you on an exhilarating ride rich in raspberries, strawberries, lychee nuts, and flowers, with a lovely finish that's so very satisfyingly smooth.
Ménage à Trois RedWe promise you a luscious love affair. We'll tease you with our bold blackberry, and raspberry nature. Add pink to your cheeks with our sassy red fruits. All while indulging you with our rich splendiferous full-bodied flavors and firm tannins. We'll even flirt with any carnivore lover. Sizzling meat, or savory chicken anyone? If you've never tried a Ménage à Trois, let us be your first.
Ménage à Trois MidnightDo you like to do it in the dark? You will, after we captivate you with our gorgeous garnet color, and seduce your palate with our bold blackberry and plush spiced plum flavors. But it doesn't stop there. We also bring you joy with hints of mocha, and exotic spiced kisses, which will linger on your lips. Our supple, expressive taste with its long, flavorful finish intermingles with blackberry pastilles and hints of violet. Once you embrace our velvety Midnight Red Blend, you'll reveal your deepest, darkest desires.
Ménage à Trois WhiteWe'll satisfy you in ways you never imagined. We're undeniably refreshing with juicy fruit aromas, and unlike ordinary white wines, we indulge you with a decadent blend of three beautiful grapes, each mingling together sublimely. Rich and firm Chardonnay, wild, exotic Muscat, and soft, supple Chenin Blanc. With food, or without, ours is an unforgettable threesome you'll always look forward to. The 2016 Ménage à Trois White is a trip to the islands without the worry of sunburn or bugs. It's undeniably fruity and unabashedly easy. It's meant to be quaffed, not analyzed. The White blend brings together citrus and tropical fruit flavors with crisp acidity. Dare we say it's refreshing? With food or without, alone or with two companions, this is one of the most exhilarating experiences imaginable.
La Marca ProseccoIn the heart of Italy's lush Prosecco region, the La Marca Trevigiana zone grows the revered glera grapes we use to make our delicately flavored wine. With delicate, golden straw color and lively effervescence, our Prosecco is one of the best with aromas of fresh citrus, honey and white flowers. The palate is fresh and clean, with flavors of ripe lemon, green apple and grapefruit framed by mineral undertones.
Cupcake MerlotOur Merlot is a jammy, elegantly textured wine crafted from luscious grapes found along California's desirable Central Coast. Aromas of ripe red berry, black pepper and spice fill the nose, while flavors of raspberry, cherry and cocoa mingle into a plush, silky finish. Pair with slider-style mini burgers, garlic-parmesan roasted Brussels sprouts or romantic dinner dates.
Cupcake Red VelvetA deliciously rich blend of Zinfandel, Merlot, and Petite Sirah, our Red Velvet blend delivers aromas of chocolate, dark blackberries and luscious red fruits, with a hint of coconut and creamy mocha. The Zinfandel lends its ripe red fruit and jammy strawberry, while the silky Merlot contributes notes of blueberry and hints of chocolate - with the Petite Sirah serving as the backbone, enhancing the overall color and texture of the wine. Each varietal is fermented separately before blending, and finally being aged on a unique oak regime for a distinctive texture. Food Pairing: This versatile wine pairs well with anything from BLTs, to chili, to chocolate cake.
Cupcake Angel Food WhiteAngel Food is a luscious, aromatic white blend made from premium grapes from our sun-drenched vineyards in California. Delightfully reminiscent of Angel Food cake, this wine has flavors of Granny Smith apple, vanilla bean and toasted coconut that culminate in a creamy mouthfeel. Enjoy with spicy Buffalo wings, chicken quesadillas or caramel popcorn on your next movie night.