A & F Gros Hautes Côtes de Nuits 2003

This wine a Burgundy appellation, reveals upon a closer examination and tasting the specificities identifying it as a Hautes-Côtes. Made from grapes that are harvested two weeks later on the Côte, in cooler sunshine and a less domesticated environment, this wine is as mysterious as the soil that gives it ... more

Acacia A by Acacia Pinot Noir 2006

Acacia Carneros Pinot Noir 2006

The myriad of dark fruit and floral notes in this Pinot Noir come from the cool, windy Los Carneros American Viticultural Area (AVA) in the southern reaches of Napa Valley. Satsuma plum, blackberry, red rose and violet notes weave through the enticing aromas, mingled with warm nuances of vanilla and ... more

Alba Vineyard Pinot Noir 2004

The finished wine exhibits a wonderful aroma of ripe red and bing cherries with hints of spice. On the palate it is medium bodied but packed with ripe cherry and berry flavors accented with the light smokey, toasted nut character derived from barrel maturation. The finish is long, soft and ... more

Beringer California Collection Pinot Noir 2008

Our California Collection wines are carefully handcrafted to deliver the outstanding quality and rich flavors that are hallmarks of the Beringer winemaking team. more

Blackstone California Pinot Noir 2009

Bogle Pinot Noir 2008

The 2008 Pinot Noir from Bogle represents some of the best varietal growing regions our state has to offer. Fruit from the cool confines of the Russian River Valley, from the coastal hills of Monterey and from the unique Clarksburg Delta combine to create a garnet-colored wine of complexity and ... more

Bolla Pinot Noir 2006

Our Pinot Noir is well-balanced and fruit- forward with a light ruby red color and jammy flavours of black cherry and rasberry more

BV Coastal Estates Pinot Noir 2007

Crafted in an old-world style, the 2007 Pinot Noir has a rustic, easy-to-enjoy style. Ruby-red in color, the wine has a complex bouquet of spiced plum, strawberry and toasted oak. Flavors lay smooth on the palate with soft, supple essence of ripe cherry and rose petal. The finish lingers with ... more

Ca'Donini Pinot Noir 2008

Ruby red in color with a very distinct bouquet of black currants and spices. An attractive, dry and savory flavor well balanced with a finish of jammy fruit and toasted nuts. Match with white meats, veal, red meat, pork, pasta in meat sauce, Hard cheeses, fowl, duck, chicken. more

Cartlidge & Browne Pinot Noir 2008

Aromas of cherry cider, plum jam, and spice cake. Vigorous and full-flavored, notes of cherry cobbler, fresh plum, and toffee. more

Casillero del Diablo Pinot Noir 2008

A staple of Burgundy, France, Pinot Noir is a wine of sheer color, light body and medium acidity. It can be best described in terms of its complex ripe red fruit aromas, floral and moist soil notes. Less vigorous than other red wines, this variety seduces with elegance and finesse. more