Alexander Valley Vineyards Cabernet Sauvignon 2007

In the glass, the 2007 Estate Cabernet displays big aromas of black cherry, cassis, cocoa powder and plum and flavors of cassis, black cherry and plum along with soft, integrated tannins. This is certainly a great wine to serve with beef, whether braised short ribs or a Tuscan steak rubbed ... more

B. R. Cohn Sonoma County Chardonnay 2007

Our 2007 Chardonnay is packed with pear, apple and citrus aromas, and shows exceptional depth and body. It offers rich flavors of green apple with a hint of lemon, and is surrounded by toasty French oak, followed by a clean, crisp, lingering finish.  more

Barefoot Cellars Pinot Noir 2001

Simple and fruity, with cherry, tea and cola flavors and soft tannins. It’s an easy drinking wine, dry and clean, with Pinotesque silkiness. more

Benziger Merlot 2005

Our 2005 Sonoma County Merlot has flavors of red cherry, plum, blueberry, pepper and toast. Well integrated tannins give the wine a soft, textured mouthfeel and lingering finish.  more

Beringer Knights Valley Cabernet Sauvignon 2006

Distinctive quality that can only be created from the rustic, unspoiled vineyards and unique alluvial soils that make up Sonoma’s Knights Valley. Located 17 miles northwest of the winery, the Knights Valley vineyard has volcanic, well-drained soils that are perfectly suited to Cabernet Sauvignon. more

Bogle Pinot Noir 2007

The cool confines of the Russian River Valley in Sonoma County provide a near perfect climate for the development of delicate Pinot Noir aromatics and flavors. Cloaked in morning fog with warm sunshine through the later day, these valley floor vineyards grow tiny, perfect clusters of deeply colored fruit. Soft ... more

Chalk Hill Estate Bottled Cabernet Sauvignon 2005

At Chalk Hill, Cabernet Sauvignon wine growing is a composition of diverse microclimates, distinct clones, hillside terrains and sunny exposures. This wine lends aromas of cassis, autumn leaves, graphite and mocha which prelude a palate laced with bramble berries, earth, roasted espresso beans, tar and black spices. Its youthful yet ... more

Chalk Hill Estate Bottled Chardonnay 2006

The 2006 Chalk Hill Estate Chardonnay is creamy and complex, opening up to reveal multi-layers of intricate aromas and flavors as it breathes in the glass. The palate combines Asian pear, jasmine blossom, and a sur-lie creaminess with an earth, wet-stone minerality. more

Chalk Hill Estate Bottled Sauvignon Blanc 2007

The Chalk Hill 2007 Sauvignon Blanc captures the exotic, vibrant and bright fruit character of our estate-grown grapes. This wine was made through noninvasive winemaking practices, without exposure to air and bottled unfined and unfiltered to preserve the intricate aromas and flavors of the Sauvginon Blanc grape. more

Château Souverain Alexander Valley Cabernet Sauvignon 2005

Rich aromatics of roasted coffee, black and red fruit on the nose lead to flavors of black cherry, black plum and blackberry on the palate. The high percentage of Cabernet Sauvignon creates dark, brooding yet structured tannins along with subtle layers of vanilla, bittersweet chocolate and baking spices. This balanced ... more

Château Souverain Alexander Valley Chardonnay 2008

Clos du Bois Merlot 2006

The fruit for our Classic Sonoma County Merlot comes from vineyards in Sonoma County's Alexander and Dry Creek Valleys. Extended maceration enhances color, flavor and mouthfeel, and aging for 18 months in 60-gallon oak barrels adds softness and a subtle vanillin component. We blend small amounts of Cabernet Sauvignon to ... more