Crown Royal Cask No. 16

Crown Royal Cask No. 16. With its cognac finish, Cask No. 16 combines the luxurious taste of cognac with the flavorful and lingering taste experience of Crown Royal to form an incredible new liquid. Crown Royal and Cognac are often referred to as Noble Spirits due to their great history ... more

Crown Royal Special Reserve Whisky

Crown Royal Special Reserve is aged longer that most whiskies. The additional aging gives this blend more richness, more mellowness, more complexity. Special Reserve has more rye whisky and batch base whisky than other blends. The additional rye gives it more spicy, nutty top notes, while the extra batch base ... more

Crown Royal XR

The man responsible for developing the exceptional taste of Crown Royal XR is Andrew MacKay, Master Blender. Working with the rarest whiskies from the legendary Waterloo distillery, he set out with passion and perseverance to create nothing short of the finest whisky ever made. The result is a sublime blend ... more

Fireball Cinnamon Whiskey

With its fiery cinnamon kick and smooth whisky finish, Fireball Cinnamon Whisky offers a perfect shot experience, and it's the perfect way to get revved up for a night out. But, as you'll discover, there's more than one way to enjoy Fireball Cinnamon Whisky. A cinnamon Canadian whisky formerly Dr ... more

Unibroue Blanche de Chambly

White. Wheat, with subtle spices, and citrus. Lightly fruity and a hint of citrus. more

Unibroue Chambly Noir

The opaque blackness and beige-colored foam mousse of Chambly Noire belie its light, refreshing body and clean, long finish, featuring hints of roasted coffee beans, toast and toffee. Chambly Noire (Chambly Black) is a deceptively dark, highly drinkable ale with roasted malt character and very little hop bitterness. more

Unibroue Don De Dieu

This smooth, exceptionally strong triple wheat ale offers a complex flavor that is slightly fruity, malty, nutty and yeasty, with a hint of unfiltered sake. We recommend pairing it with grilled game meats, spicy Asian or Latin cuisine, ripened cheeses and charcuterie. more

Unibroue Éphémère Apple

Ehémère apple has an alluring pale golden color, effervescent foam, and a mouth-watering bouquet of Granny Smith apples and spices. It is slightly sweet, slightly tart and refreshingly thirst-quenching. more

Unibroue La Fin du Monde

Color: Blond with a golden hue. Taste: Smooth, slightly tart with the balanced flavors of wild spices, malt and hops. Aroma: Wild spices. Serving Suggestions: Gourmet dishes, fine cheeses and desserts. In February 1994, after 18 months of research, Unibroue launched La Fin du Monde (the end of the world). ... more

Unibroue Maudite

Maudite is a mahogany-colored, rich-tasting premium beer that has a distinctive, complex taste. Because of the warmth it releases, this strong character beer must be served cool but not cold. Perfect with pasta, red meats, stews and spicy dishes, it also makes a good aperitif and after-dinner drink. Color: Mahogany. ... more

Unibroue Terrible 2004

La Terrible is a dark brown beer on lees and is part of a collection of exotic and refined Unibroue beers brewed using 100% natural raw materials. It may be drunk as an aperitif or as an after dinner digestive. It is equally a perfect accompaniment to the above-mentioned dishes ... more

Unibroue Trois Pistoles

Brewed with four selected malts and four exotic spices, Trois Pistoles beckons with a subtle sweetness that makes it surprisingly smooth and satisfying for a beer of such strength and complexity. Its cocoa and fruit notes make it an ideal dessert companion to semi-sweet and dark artisan chocolates. more